Ingredients:

• 2 cups almond meal

• 1/4 cup maple syrup

• 1/4 cup melted butter or coconut oil

• 1/2 tsp sea salt

• 80g dark chocolate, roughly chopped

Instructions:

Preheat oven to 160°C and line a tray with baking paper.

Mix all ingredients in a bowl until well combined.

Scoop tablespoons of the dough onto tray and slightly flatten.

Bake for 10-12 mins until golden.